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1.1kw Bakery Processing Equipment

Guangzhou Dingchu Kitchen Hotel Supplies Co. LTD
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1.1kw Bakery Processing Equipment

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Brand Name : DINGCHU

Model Number : DCGZHDM

Place of Origin : CHINA

MOQ : 1

Payment Terms : L/C, T/T, Western Union

Delivery Time : 7 work days

Certification : CE、ISO

Name : Dough Mixer

Feature : High Efficiency

Capacility : Different Capacility

Material : Stainless Steel

Color : As Show

Warranty : One Year

Usage : Bakery Shop

Power(KW) : 1.1

Stirring Speed : 220-120r/min

Bowl Speed : 19-11r/min

Capacity : 20L

Flour Capacity : 8kg

Volume : 770*400*830mm

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Bakery Dough mixer Double-acting Single-speed Big Capacity

Feature:

  1. Numerical Timing or Manual Timing.
  2. Belt drive shifting, strong power and stable.
  3. Simple operated, safety and healthy.
  4. Compact structure, elegant appearance.
  5. Large capacity and mitl-size from 20L to 200L.
  6. Widely used in hotel, restaurant, bakery shop, home and so on.

There are two types: vacuum dough machines and non-vacuum dough machines. Dough mixers are available in a variety of functions, such as mixing (butter, cheese, milk, eggs), kneading, mixing (juice, jam, noodles, smoothies, cold) vegetables.
The mixer is aesthetically pleasing, not only rugged, but also easy to use.User can choose two different speeds by swinging the shifting handle.
The dough mixer is double-acting two-speed,saving time and labor.It's small and light, also it's low noise and high efficiency.It's very cost-effective.
The machine is made of stainless steel and has a special surface finish that meets hygienic standards.
The structure is simple and compact.Simple operation, simple maintenance and long service life.



Technical Sprcifications:

Name: Dough Mixer Feature: High Efficiency
Capacility: Different Capacility Material: Stainless Steel
Color: As Show Warranty: One Year
Usage: Bakery Shop Power(KW): 1.1
Stirring Speed: 220-120r/min Bowl Speed: 19-11r/min
Capacity: 20L Flour Capacity: 8kg
Volume: 770*400*830mm
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Model Voltage Power(KW) Stirring speed bowl speed Capacity Flour capacity Volume
SF-20 220V 1.1 220-120r/min 19-11r/min 20L 8kg 770*400*830mm
SF-30 220V 1.5 220-120r/min 19-11r/min 30L 12kg 800*430*880mm
SF-40 220V 1.8 220-120r/min 19-11r/min 40L 17kg 860*490*920mm
SF-60 380V 1.8/1.3 233-175r/min 21-15r/min 60L 25kg 920*580*1030mm
SF-100 380V 7.5/4 255-135r/min 21-14r/min 80L 38kg 1280*760*1350mm
SF-130 380V 5.6 255-135r/min 21-14r/min 130L 50kg 1240*680*1400mm
SF-160 380V 6.6 255-135r/min 21-14r/min 160L 75kg 1300*720*1520mm
SF-200 380V 8 255-135r/min 21-14r/min 200L 100kg 1450*840*1450mm


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1.1kw Bakery Processing Equipment

1.1kw Bakery Processing Equipment1.1kw Bakery Processing Equipment

1.1kw Bakery Processing Equipment

1.1kw Bakery Processing Equipment

1.1kw Bakery Processing Equipment


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1.1kw Bakery Processing Equipment

      

20L Bakery Processing Equipment

      

1.1kw Dough Mixer Machine

      
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